Discover our new Domaine du Bon Remède video

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The love of the earth: The estate vineyard has been farmed by three generations. Sustainable development, environmental preservation and integrated farming have always been our priority.

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The passion for wine: Frédéric has always strongly believed that his terroir should be given more value and in 1997 he decided to create his own winery to highlight his land potential through his wines.

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Red, white or rosé wines, you are invited to discover their flavours and aromas.

New Cuvée QUINZE Les Cinq Orages

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 New ! Come in our Domaine and taste the new cuvée Quinze les Cinq Orages, AOC Ventoux red wine. This selection enhances  a wonderful expression of Grenache. The wine is very fruity, gourmand and perfectly balanced. It marries well with red meat, cheese and  chocolate desserts!

Magnum Rosé Wine Pensée Sauvage

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    New !

 Our Rosé Pensée Sauvage is now available in Magnum bottle! A must for your barbecues. Ideal as an aperitif or with raw vegetables,    citrus salad, shrimps and avocados.

Medals 2017

Vignes Rousses 2015  AOC VENTOUX Red Wine Gold medal Lyon international competition 2017

Secret de Vincent 2016  AOC VENTOUX Red Wine Gold medal  Competition of Paris, Gold medal Lyon international competition 2017

QUINZE Les Cinq Orages 2015 AOC VENTOUX Red Wine Gold medal Gilbert & Gaillard Mark : 86/100

La Grange Delay 2016 AOC VENTOUX Red Wine Bronze medal  Decanter : 88/100, Silver Medal Lyon international competition 2017

Pensée Sauvage 2016 AOC VENTOUX Rosé Wine  Gold medal Gilbert & Gaillard Mark : 84/100

We have obtained Terra Vitis certification!

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We are happy to inform you that we have obtained the Certification Terra Vitis. Terra Vitis has been recognized as environmentally friendly certification by the French Ministry of Agriculture. We practice a sustainable viticulture. We are encouraging the natural defenses in our vineyard. We maintain and enhance biodiversity, the beauty of our viticultural countryside and a living earth! We respect our terroir and our customer!

Bon Remède sparkling wine - les bulles sauvages

The estate new arrival: a sparkling rosé MADE IN PROVENCE!

We hBS site internetave just started to produce a rosé wine, made up of the famous Rhône Valley grape varieties: Grenache, Syrah, and a little bit of Muscat, which becomes sparkling thanks to the Royal Provence company. They carry out the “prise de mousse” according to the “Méthode Traditionnelle” used in the Champagne region: in every bottle, a liquor of tirage is added and makes the wine sparkle. Then, the wine is aged on laths where it develops its complexity and subtlety.

We are delighted by the result: a dry sparkling rosé with small bubbles and berry-like aromas such as raspberry and red currant. The palate is fresh and lively, it will pair well with red fruit desserts and be perfect as a pre-dinner drink!

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Membre de l’APVSA

We are a member of the Association for the Promotion of Wines and Spirits in North America